Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Monday, August 22, 2016

FROZEN PINEAPPLE PIE

FROZEN PINEAPPLE PIE 1 can ( 14 ounces) Sweetened Condensed Milk 1 can (6 ounces) Pineapple Frozen Juice Concentrate 1 carton (8 ounces) frozen whipped topping 1 graham cracker crust ( or chocolate crust) Pie Shell ( 9 inch) Combine sweetened condensed milk and fruit juice concentrate in a bowl. Fold in topping. Pour into pie shell. Freeze. Defrost slightly before serving. Variations: Substitute lime, pink lemonade, lemon, cranberry, orange or tangerine for pineapple.
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