Homemade Marinara Sauce

Homemade Marinara Sauce 1/4 cup olive oil 1 cup chopped onions 2 garlic cloves, minced 2 (14.5 ounce) cans stewed tomatoes 6 ounce can tomato paste 1 teaspoon oregano 1 Tablespoon basil 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 cup white wine In large sauce pan heat oil and add onions and garlic cook unil tender. Add stewed tomatoes, tomato paste, oregano, basil, salt, pepper and wine. Cook for 30 minutes on low. With a hand blender puree sauce well. And Enjoy