Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

Popular Posts

  • Green Beans with Pecan Vinaigrette
    Green Beans with Pecan Vinaigrette 1 pound fresh green beans, trimmed and cut into 1½ to 2 inch lengths 1 cup shelled pecan halves 1 table...
  • Captain Colada
    Captain Colada 2 1/2 oz Captain Morgan 2 oz Cream of Coconut 2 oz Pineapple juice 1 oz Fresh Orange juice All in a blender with crushed ice...
  • Southwest Tuna Salad
    Southwest Tuna Salad 2 (6 ounce) cans tuna, drained 1 (2 1/2 ounce) cans sliced black olives, drained and rinsed 1 (4 ounce) cans diced mil...
  • Skillet Snickerdoodle Biscuits
    Skillet Snickerdoodle Biscuits 3 1/2 cups All Purpose flour 1 tablespoon baking powder 1/2 teaspoon baking soda 3/4 teaspoon salt 1 tablesp...
  • coffee sugar cookies
    coffee sugar cookies 1 c butter softened 1 1/2 c granulated sugar 2 eggs 2 tbsp. fresh ground coffee you can also use instant crystals or p...
  • BEEF POT PIE WITH CHEDDAR ONION BISCUITS
    BEEF POT PIE WITH CHEDDAR ONION BISCUITS 2 lb extra lean ground beef 1 medium onion, diced 1 small green bell, seeded and diced 1 medium ca...
  • Mexican Meatball Soup
    Mexican Meatball Soup Mexican Meatballs 1 lb ground beef 1/4 cup plain bread crumbs 1 egg 1/2 small red onion minced 2 garlic cloves presse...
  • Chili Cheese Dog Bake Dinner
    Chili Cheese Dog Bake Dinner 4 Hot Dogs 4 String Cheese (Cheddar) 1 can Pizza Dough 1 can Chili (15 oz.) 1/4 cup butter, melted 1 teaspoon ...
  • Butterscotch Pudding Pie
    Butterscotch Pudding Pie 1 (9-inch) pie crust (homemade or store bought) 4 ounces finely chopped semi-sweet chocolate Pudding 4 tablespoons...
  • Meatloaf Pie
    Meatloaf Pie 2 lb. ground beef 1 sleeve crush ritz crackers 1 large egg, beaten 1 C. milk 1/3 C. finely chopped onion 1/2 C. ketchup 1 tsp....

Wednesday, February 18, 2015

PEANUT BUTTER BARS

PEANUT BUTTER BARS 2 eggs 2 cup peanut butter 2 cup sugar 1 cup milk chocolate chips Mix first 3 ingredients well. Press into a 9 x 13 pan. Top with chocolate chips. Bake at 350 for 17-20 min. Do not over-bake. Let cool and cut Enjoy
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)