Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

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Friday, February 6, 2015

Hello Dollies

Hello Dollies Two sticks of butter, melted 2 cups graham cracker crumbs 2 cups shredded coconut 2 1/2 cups milk chocolate chips depending on how chocolaty you want it 2 cups chopped walnuts 2 14-oz. cans of sweetened condensed milk Preheat oven to 350 degrees. Pour the butter into a baking sheet. Sprinkle graham cracker crumbs in an even layer over top, followed by the coconut, the chocolate chips, and the walnuts. Evenly drizzle the sweetened condensed milk over top, making sure to reach the edges. Bake at 350 degrees for 15 minutes, then turn the temperate down to 325 and bake for an addition 10-15 min. or until golden brown and bubbling. Let cool. Before completely set, cut into squares and refrigerate.

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