Almond Joy Bars
2 c. graham cracker crumbs
1/2 c. powdered sugar
1/2 c. butter, melted
1 14.5-oz. can sweetened condensed milk
2 c. shredded coconut
2 5.7-6.8-oz. milk chocolate with almonds bars
Combine graham crumbs, powdered sugar and butter; Press into a 9×13-inch pan. Bake at 350 degrees for 15 minutes. Combine condensed milk and coconut; spread over crust. Bake 10-15 minutes. Remove from over and top with candy bars. Return to oven until chocolate is of spreading consistency. Spread chocolate evenly over bars,, cool and cut.
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