Wednesday, July 12, 2017
Old Bay Peanuts
Old Bay Peanuts Serves: 1 cup This recipe is easily doubled. 1 cup roasted unsalted peanuts ¼ teaspoon salt 2½ teaspoons Old Bay Seasoning pinch cayenne ½ teaspoon sugar 2 teaspoons olive oil Preheat the oven to 250°F. Line a cookie sheet with parchment paper. In a mixing bowl, combine the peanuts, salt, Old Bay, cayenne, sugar, and olive oil. Toss to distribute the spices and coat all the peanuts with them. Pour the nuts onto the prepared baking sheet and spread out into one layer. Bake for 30 minutes, stirring once. Cool on the baking sheet for 15 minutes so the spices stick. Scrape into a bowl to serve, or store in a jar for future eating.