Wednesday, July 12, 2017
Cherry Cheesecake Bagel Spread
Cherry Cheesecake Bagel Spread 1 package cream cheese, 8 ounces 1/3 cup frozen dark cherries (thaw) 1/2 zest of a lemon 1/2 tsp fresh lemon juice 1/4 cup powdered sugar 1/8 tsp pure vanilla extract ( just a dash ) Start off with cream cheese that has been brought to room temperature. In a mixing bowl, cream all ingredients together. Toast your favorite bagel and slather on this tasty spread. Keep leftovers refrigerated for up to three days.