Sweet Pork Tacos

Sweet Pork Tacos 4 to 6 pound pork roast 1/2 cup hot sauce 1 12-ounce can Pepsi (any cola) 2 cups packed brown sugar 1/2 cup salsa, if desired Cook pork roast in slow cooker on Low all day or until it falls apart easily. Remove from slow cooker, drain juices, remove any fat and bones. Shred and return to slow cooker. Add remaining ingredients and stir to combine. Continue to cook on Low for about 2 hours longer. Serve on your favorite tortillas and/or freeze for later.