Monday, March 18, 2019
Coconut Cracker Snacks
Coconut Cracker Snacks
36 saltine crackers
1/3 c. butter
1/3 c. brown sugar
1 c. coconut
1 t. cinnamon
Cover a baking sheet with foil. Place the crackers, touching, side by side in a single layer. Melt butter in microwave, then add sugar and heat together 1 minute on high. Stir butter and sugar mixture together until smooth and drizzle this over the crackers. Combine coconut and cinnamon and then sprinkle the coconut over the crackers. Bake in a 350 degree oven for 8-10 minutes, or until coconut is toasted. Cool on baking sheet on a cooling rack. Crackers will easily break apart from each other. Makes 36.
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