Monday, June 18, 2018
Apple Strudel
Apple Strudel
1/2 cup margarine, room temperature
1 (18 1/4 ounce) boxes yellow cake mix
20 ounces apple pie filling
1/2 cup sugar
1 teaspoon cinnamon
3/4 cup sour cream
1 egg
Preheat oven to 350 degrees. Cut margarine into dry cake mix.
Pat mixture lightly into ungreased 8x8 pan building up sides.
Bake 10 minutes. Arrange apples on warm crust. Mix cinnamon and sugar and sprinkle on apples. Blend sour cream and egg; spoon over apples. Bake 30 minutes.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment