Bang Bang Shrimp Pasta

Bang Bang Shrimp Pasta 1 lb of spaghetti or your favorite pasta of choice 1 1/2 lbs of medium shrimp, peeled and deveined (or 1 pound boneless chicken, chopped) 1 1/2 Tablespoons olive oil 3 cloves garlic, minced 3 tsp paprika 1 Tablespoon fresh parsley Black pepper to taste For the Sauce 1/2 cup of Hellmans mayonnaise 1/2 cup Thai sweet chili sauce (in the asian isle) 2 cloves garlic, minced 2 Tablespoons of lime juice 1/4 tsp of crushed red pepper flakes 1/2 tablespoon onion powder In a large bowl, mix all 'sauce' ingredients together then set aside. Cook pasta, drain. Place the uncooked shrimp OR chicken in a medium bowl, add the paprika, 3 cloves of garlic, pepper In a large skillet, on medium high heat, add the coated uncooked shrimp OR chicken. Stir constantly while cooking until no longer pink- about 10 minutes Remove from heat and set aside. In a large bowl, combine the pasta, shrimp/chicken and sauce mixture and toss WELL.