Apple Slice

Apple Slice 2 cups self raising flour 1 cup sugar 3 apples, peeled, cored and diced 1/2 c butter or margarine 1 egg Toss apples with self raising flour and sugar in a medium mixing bowl. Melt butter in a small saucepan on the stove top or in a small bowl in the microwave, stir in the egg. Pour butter and egg into the apple mixture and mix until combined. Spoon into a greased and lined slice tin. Bake at 180 C (350 ) for 35 to 40 minutes or until the top is golden brown and a skewer inserted into the middle comes out clean.