EASY Key Lime Pie

EASY Key Lime Pie 5 egg yolks (beaten) 1 (14 ounce) can sweetened condensed milk ½ cup key lime juice 1 (9 inch) prepared graham cracker crust Step 1: Pre-heat the oven to 375 degrees. In a large mixing bowl combine egg yolks, sweetened condensed milk, and lime juice. Mix well. Pour into the unbaked graham cracker shell. Step 2: Place into the oven and bake for 15 minutes. Allow to cool. Top with whipped cream