Wednesday, March 29, 2017
Brown Sugar Meatloaf
Brown Sugar Meatloaf
1/2 cup brown sugar, packed
1/2 cup ketchup
1 1/2 lbs lean ground beef
3/4 cup milk
2 eggs
1 1/2 teaspoons salt
1/4 teaspoon ground black pepper
1 small onion, chopped
1/4 teaspoon ground ginger
3/4 cup saltine crumbs, finely crushed
Preheat oven to 350 degrees.
Lightly grease a 5x9 inch loaf pan.
Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar.
In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf.
Place on top of the ketchup.
Bake in preheated oven for 1 hour or until juices are clear.
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