CAULIFLOWER SALAD 1 head cauliflower, cut into small florets 1 red onion, chopped 1 green bell pepper, chopped 8 ounces shredded Cheddar cheese 1 1/2 cups cooked crumbled bacon 2 cups creamy salad dressing (such as Miracle Whip 1/2 cup white sugar Toss cauliflower, onion, and green bell pepper together in a bowl; add Cheddar cheese and crumbled bacon. Stir salad dressing and sugar together in a separate bowl, pour into cauliflower mixture, and toss until well coated. Chill in the refrigerator until flavors blend, about 2 hours.