Sombrero Dip
1 (15 oz) can chili with no beans
1/2 tsp chili powder
3/4 cup green chili sauce
1 (2 1/2 oz) can sliced black olives, drained
In a saucepan, combine chili and chili powder and warm over low heat. Stir in sauce and olives.
HI ! Im a mom,and a grandma,,,I love being a "nana" because I can spoil him just like I did his daddy at this age(21 mo) I work alot but I also have 2 -3 days a week as Playdays with my lil Rolly,,and we and we love to cook,Hope you enjoy the recipes,,HAPPY COOKIN!
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