Pulled Pork Shepherd's Pie

Pulled Pork Shepherd's Pie 4 cups pulled pork 1 cup BBQ sauce 1 can 15.25 ounces mixed veggies 1 can 15.25 ounce corn, drained 4 -5 cups mashed potatoes 1 cup shredded cheese we like cheddar salt to taste pepper to taste parsley for garnish Preheat oven to 375°F. In a large bowl mix together pulled pork, BBQ sauce, mixed vegetables, and corn. Pour mixture into a 9x13 baking dish that has been buttered or sprayed with pan-release. Spread mashed potatoes over top of mixture, smoothing out as needed. Bake for 20 minutes at 375°F. Carefully remove from oven and sprinkle shredded cheese over top. Return to oven and bake for 5-10 minutes more, or until cheese is fully melted. Serve immediately.