Cake Batter Rice Krispie Treats

Cake Batter Rice Krispie Treats 3 tablespoons butter 1 10-ounce bag of mini marshmallows 1/4 cup yellow cake mix 6 cups rice krispies cereal 1 1.75-ounce container of sprinkles Melt butter in a large saucepan over low heat and add marshmallows. Stir until they begin to melt, adding in cake mix one spoonful at a time so it's combined. Stir in cereal so it is completely coated with marshmallow mixture. Sprinkle in half of the sprinkles and mix. Press into a baking dish (any size will do but I used a 9x13) and top with remaining sprinkles. Let sit for about 30 minutes before cutting. I find spraying a knife with nonstick spray helps to cut them more easily!