Brown Sugar Meatloaf

Brown Sugar Meatloaf 1/2 cup brown sugar, packed 1/2 cup ketchup 1 1/2 lbs lean ground beef 3/4 cup milk 2 eggs 1 1/2 teaspoons salt 1/4 teaspoon ground black pepper 1 small onion, chopped 1 garlic clove, minced 1/4 teaspoon ground ginger 3/4 cup saltine crumbs, finely crushed (can use bread crumbs) Preheat oven to 350 degrees. Lightly grease a 5x9 inch loaf pan. Press the brown sugar in the bottom of the prepared loaf pan and spread the ketchup over the sugar. In a mixing bowl, mix thoroughly all remaining ingredients and shape into a loaf. Place on top of the ketchup. Bake in preheated oven for 1 hour or until juices are clear.