SAUSAGE STUFFED PEPPERS WITH PARMESAN

SAUSAGE STUFFED PEPPERS WITH PARMESAN 1 lb sausage 3 sweet peppers 1 onion small dice 1 egg 1/2 c tomato sauce 2 tsp italian seasoning 2 c shredded parmesan or more if you wish Preheat oven to 350 Cut peppers in half and clean out seeds, set aside In a baking dish, wrap with foil or parchment and spread out the tomato sauce, set aside In bowl, combine the sausage, onion, egg, and italian seasoning.( If you prefer to stretch the volume of the filling to fill more cups, add 1 cup of breadcrumbs and add one more egg.) Mix the sausage filling together and stuff the sausage halves. Place into the baking dish and sprinkle the parmesan cheese over the tops. Bake for 30 minutes or until the sausage is cooked through.