Crock Pot Spicy Boiled Peanut

Crock Pot Spicy Boiled Peanut 2 pounds green peanuts 3 jalapenos, sliced 1/2 cup kosher salt 2 tablespoons red pepper flakes 2 tablespoons Creole or cajun seasoning, I use Tony Chachere's 1 tablespoon garlic powder 10 cups water Place peanuts in a 6-quart crock pot. Add jalapenos, salt, red pepper flakes, cajun seasoning, and garlic powder. Pour in approximately 10 cups of water. Cover and cook on LOW for 22 to 24 hours. You may need to add a little more water before they are finished cooking. Drain and serve warm or cold.