Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

Popular Posts

  • Plantain Chips
    Plantain Chips 2 green plantains not sweet ones!, peeled and sliced 1/8-inch thick either lengthwise or crosswise 2 to 3 inches of peanut o...
  • Texas Tornado Cake
    Texas Tornado Cake 1 1/2 cups sugar 2 eggs 2 cups (approx 1 can) fruit cocktail, undrained 2 tsp baking soda 2 cups flour 1/4 cup brown sug...
  • Pina Colada Poke Cake
    Pina Colada Poke Cake For the Cake: 1 box butter cake mix, plus ingredients to make cake 1 14-ounce can sweetened condensed milk 1 15-ounc...
  • NO-BAKE KEY LIME PIE
    NO-BAKE KEY LIME PIE For the almond crust: 1⅔ cup almonds (blanched or un-blanched), ground to a fine powder in a blender or food processor...
  • Idaho Tacos
    Idaho Tacos 1 lb ground beef 1 (1 1/4 ounce) envelopes taco seasoning 4 large hot baked potatoes 1 cup cheddar cheese 1 cup chopped green o...
  • Fruit Pizza
    Fruit Pizza 1 package of Betty Crocker sugar cookie mix 1- 8oz package of cream cheese softened 1- container of cool whip 1/2 cup to 1 cup ...
  • Cowboy Pasta
    Cowboy Pasta 1 lb. Hamburger meat 2 cans Ranch Style Beans 2 (12 oz.) VELVEETA Shells & Cheese Dinner 1 can of diced tomatoes and green...
  • Crock Pot Beef & Noodles
    Crock Pot Beef & Noodles 1 2 lb chuck roast 2-3 tbsp vegetable oil 1 tbsp steak seasoning salt & pepper 1 medium onion diced 4 cup...
  • Loaded Potato & Ranch Chicken Casserole
    Loaded Potato & Ranch Chicken Casserole 1 1.5 lb bag Baby Boomer Little Potatoes 2 lbs boneless, skinless chicken breasts cut into 1-i...
  • BLOOMING ONION BITES WITH DIPPING SAUCE
    BLOOMING ONION BITES WITH DIPPING SAUCE DIPPING SAUCE 3 tablespoons mayonnaise 3 tablespoons sour cream 2 teaspoons ketchup 1/2 teaspoon Wo...

Friday, September 8, 2017

Brown Sugar Baked Peaches

Brown Sugar Baked Peaches 1 fresh peach 1 tsp. unsalted butter, divided 2 to 4 tsp. brown sugar, divided Sprinkling of ground cinnamon, to taste Halve peaches and remove pit. Place in baking dish, skin side down. Place 1/2 teaspoon butter in the hollow of each peach, top each peach half with 1 or 2 teaspoons brown sugar, and sprinkle with cinnamon. Bake at 375 degrees until peaches are tender, about 30 minutes. Serve warm.
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)