Monday, September 25, 2017
Ultimate Pumpkin Bread
Ultimate Pumpkin Bread
1 1⁄2cups flour
1 teaspoon salt
1 cup sugar (can sub with different sweetener)
1 teaspoon baking soda
1 can pumpkin puree
1⁄2cup olive oil (can sub with canola or vegetable)
2 eggs, Beaten
1⁄4cup water
1⁄2teaspoon cinnamon
1⁄2teaspoon nutmeg
Preheat oven to 350°F. Sift together flour, salt, sugar, and baking soda. In a separate bowl combined pumpkin, oil, eggs, water, and spices. Then, combined with dry ingredients but, do not mix too thoroughly. Pour into a well-buttered 9x5x3 inch loaf pan. Bake 50-60 minutes until a thin skewer poked in the very center of the loaf comes out clean. Turn out of the pan and let cool on a rack.
Makes one loaf.
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