Tuesday, September 26, 2017
Strawberry & Jello Flan
Strawberry & Jello Flan
1 box strawberry cake mix
Mix directions on box
1 container fresh strawberries
Cut 10 to 16 strawberries in cubes
1/4 cup cream cheese
3 eggs
2 tsp vanilla
1 can evaporated milk
1 can sweetened condensed milk
Mix eggs, cream cheese, vanilla evaporated milk and condensed milk in blender till smooth
Cover your bunt pan with butter and layer fresh strawberries 1st, then add your strawberry cake mix, then add the flan mixture to the cake ( do not stir) just pour into pan,
Cook at 355 for 1hr, make sure to set pan in larger pan with water, cover cake with foil
Strawberry Jello Topping
Cut remaining strawberries, 1 pack strawberry jello Mash over heat with a little water for 3 minutes
DO NOT FLIP CAKE TILL CHILLED AT ROOM TEMP
Then top with strawberry topping, keep refrigerated till time to serve
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment