Homemade Shake n Bake Chicken

Homemade Shake n Bake Chicken This recipe makes enough to coat 6 chicken breasts. You can easily double it. Making your own shake n bake at home allows you to control the salt content. In a large Ziploc bag mix together 2 cups dried bread crumbs 1/2 tbsp paprika 1/2 tbsp celery salt 1/2 tsp pepper 1/4 tsp garlic salt 1/2 tsp dried minced onion 1/2 tsp dried minced garlic 1/4 tsp dried basil 1/4 tsp dried parsley flakes 1/4 tsp dried oregano 2 1/2 tbsp oil Close the bag to mix the ingredients well. Rinse chicken pieces in water, and one at a time, place in the ziploc bag, close the opening and shake to coat. Place chicken pieces on prepared cookie sheet. Bake at 375F for 30-40 minutes (depending on size of chicken pieces)