Monday, July 4, 2016
Apple Pie Moonshine
Apple Pie Moonshine
1 gallon apple juice
1 gallon apple cider
1 bottle of Everclear
1 bottle of Whipped Cream vodka
13/4 cup brown sugar
11/2 cup white sugar
9 cinnamon sticks
1 whole nutmeg
2 whole cloves
On a stock pot combine juice, cider, sugars, and spices bring to a boil.. Remove off heat and let it drop down to room temperature. Once cooled add alcohol and bottle it in mason jars . You can add cinnamon sticks and apple slices to each jar, during bottling.
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