Saturday, December 26, 2015
Sour Cream and Onion Chicken
Sour Cream and Onion Chicken
4 chicken breast halves
1 12 oz can of cream of mushroom soup
1/2 cup sour cream
1 1/2 cups water
1 packet of onion soup mix
Place thawed chicken into crock pot or slow cooker. In a medium bowl, mix all the other ingredients together.
Pour mixture of chicken and cover. Cook at low setting 6-8 hours or higher setting for 4-6 hours.
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