German Chocolate Snacking Bar

German Chocolate Snacking Bar 4 (1 ounce) squares german sweet chocolate 1/4 cup butter 1 (14 ounce) can sweetened condensed milk 2 eggs 1/2 cup baking mix 1 teaspoon vanilla 1 (8 ounce) package flaked coconut 1 cup chopped pecans In a medium saucepan, melt chocolate and butter or margarine over low heat. Remove pan from heat. Stir 1/2 cup sweetened condensed milk, eggs, biscuit mix, and vanilla into chocolate mixture. Spread batter evenly into a greased 13 x 9 inch baking dish. In a medium bowl, combine the remaining condensed milk with the coconut; spoon evenly over batter in baking dish. Sprinkle nuts over the top; press them down firmly. Heat oven to 325 degrees . Bake for 25 minutes, or until done. Cool and cut into bars