Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

Popular Posts

  • Hot Tamale Spiced Apple Cider
    Hot Tamale Spiced Apple Cider 5 - cups apple cider 1/4 - cup hot tamale candies 1/4 - teaspoon whole cloves 1/8 - teaspoon nutmeg 1 - cinna...
  • Peanut Butter Frosting Crackers
    Peanut Butter Frosting Crackers 1 cup powdered sugar 1/4 cup peanut butter 2 Tbsp milk 1 tsp butter optional 24 Saltine Crackers *I like R...
  • Texas Hash
    Texas Hash 2 tablespoons olive oil 1 cup diced onion 1 cup diced green bell pepper 1 tablespoon minced fresh garlic 1 pound ground beef, 80...
  • Seasoning For Grilled Hamburgers
    Seasoning For Grilled Hamburgers 2 tablespoons ground paprika 2 tablespoons salt 1 tablespoon ground black pepper 1 tablespoon ground white...
  • Beef Goulash Soup
    Beef Goulash Soup ½ pound salt pork or uncured bacon, diced small 2 pounds chuck, cut into ½ inch pieces 4 cups onion, large dice ¼ cup red...
  • Iced Cafe Mocha
    Iced Cafe Mocha 4 cups chilled coffee 1 1/2 cups milk 1/4 cup instant chocolate milk powder 1 1/2 cups plus 1/4 cup whipping cream 4 swoop...
  • Slow-Cooker Smothered Pork Chops
    Slow-Cooker Smothered Pork Chops 4 bone-in pork chops, about 3/4 inch 1/4 teaspoon salt 1/2 teaspoon pepper 4 slices bacon, cut into 1/2-in...
  • Raspberry Summer Sensation
    Raspberry Summer Sensation 2 cups raspberry sorbet or 2 cups sherbet 1 cup cold milk (can use Almond milk) 1 (106 g) package instant vanill...
  • Cheese Enchiladas
    Cheese Enchiladas 1 pkg flour tortillas 1 large pkg of shredded cheese 1 large tomato 1 large white onion 2 cans of enchilada sauce 1 jar o...
  • CILANTRO LIME RICE
    CILANTRO LIME RICE 2 cups chicken broth or water 1 cup long-grain white rice 2 tablespoons fresh lime juice (more to taste) 1/4 cup chopped...

Friday, April 17, 2020

Creamy Cornbread Casserole

Creamy Cornbread Casserole 1 (15 ounce) can whole kernel corn, drained and 1/2 liquid reserved 1 (14.75 ounce) can cream-style corn 2 eggs 1 (8 ounce) package dry corn bread mix 1 cup sour cream 8 ounces Cheddar cheese, shredded Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9×13 inch baking pan. In a large mixing bowl, combine corn, reserved liquid, eggs, corn bread mix and sour cream; stir until blended. Pour batter into prepared pan; sprinkle with cheese. Bake in preheated oven for 30 minutes, until golden brown.
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)