Sunday, February 5, 2017
COTTAGE POTATOES,(a side dish for todays dinner)
COTTAGE POTATOES 3 large Idaho potatoes 1/4 cup (1/2 stick) butter 1 cup cottage cheese 1/2 onion, diced paprika Preheat the oven to 350°. Scrub the potatoes, slice them, and put in a pot with water to cover. Boil the potatoes until tender, then drain and mash them with 2 tablespoons of the butter. Add the cottage cheese, onion, and salt and pepper to taste. Stir the mixture gently, and then put in a greased casserole. Dot with the remaining 2 tablespoons of butter and sprinkle with paprika. Bake, uncovered, for 30 minutes.