Glazed Cocktail Franks
1 picante sauce
1 cup grape jelly
2 packages mini cocktail wieners
Combine cocktail wieners in a slow cooker with the Picante sauce and grape jelly; cover and cook on low for 6 to 8 hours. For quicker preparation, combine the ingredients in a microwave-safe covered container and heat until thoroughly hot, about 3 minutes. Serve with toothpicks
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