CROCKPOT HOT SAUSAGE

CROCKPOT HOT SAUSAGE

3 lbs. large link hot sausage

1 qt. Ragu Thick & Hearty spaghetti sauce

3 green peppers, sliced

2 onion, sliced

Sausage rolls

Brown sausage in a skillet, prick with meat fork while cooking to get rid of fat. Drain fat from sausage. Add sausage, spaghetti sauce, green peppers and

onions to crock-pot. Cook on low heat 8 hours or high heat 4 hours. Cut sausage into sandwich size pieces and serve with sauce, peppers and onion mixture