CHOCOLATE BUTTER BALLS
1 c. butter
1/2 c. crunchy peanut butter
Melt over hot water. Add 1/2 cup crumbled graham crackers,
then add:
1 c. flaky coconut
1 c. pecans
1 lb. box powdered sugar
Combine and make into small balls. Cool in refrigerator.
1 sm. bag chocolate chips
1-1/2 c. paraffin chips
Melt over hot water. When balls are cool and the chips are warm, dip
balls into chocolate.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment