Easy Strawberry Cake Recipe
1 package white cake mix
1 package (3 oz) strawberry gelatin powder
1 cup vegetable oil
1/4 cup water
4 eggs, lightly beaten
3/4 cup mashed strawberries, fresh or frozen
Strawberry Icing
1/2 cup butter or margarine
1 (16 oz.) box confectioners' sugar
1/4 cup mashed strawberries
Combine cake mix and gelatin powder in a large bowl. Beat in oil, eggs, w
ater, and strawberries. Pour into 2 9-inch round greased and floured cake
pans. Bake in a 350 degree oven for 30 minutes, until a toothpick inserted in
center comes out clean. Cool and frost with strawberry icing.
Icing:
Mix butter and confectioners' sugar together until smooth. Add berries.
Spread between cake layers, then frost top and sides.
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