Jerk Chicken Marinade

Jerk Chicken Marinade 1 lime zest and juice Salt and pepper to taste 1 tsp thyme 3 green onions rough chopped 1 medium yellow onion coarsely chopped 4.5 ounce green chili peppers 1 can, or use 2 habaneros 1 1/2 tablespoon soy sauce 3 tablespoons dark brown sugar 2 tbs garlic cloves minced 1 teaspoon nutmeg 1 tablespoon allspice ½ tablespoon cinnamon 1 tbs ginger paste 1 tablespoon ground pepper coarsely ground Place all ingredients in a blender and blend until smooth. Pour over chicken and marinate at least 4 hours, up to 24 hours