ROASTED CAULIFLOWER

ROASTED CAULIFLOWER (EASY BAKED CAULIFLOWER) 1 head cauliflower 1 tsp rosemary 1 tsp thyme 1 tsp savory 1/4 tsp garlic powder 1/4 cup olive oil extra virgin salt and pepper to taste Preheat your oven to 375 degrees. Mix your herbs and seasonings in a small bowl. Set Aside. Cut your cauliflower into small florets. Keep the size as uniform as possible to ensure even baking. how to make easy baked cauliflower Place on baking sheet (lined in foil or parchment for easy clean-up) and toss with olive oil. how to make roasted cauliflower Roast for 25-35 minutes, tossing halfway through. how to make oven roasted cauliflower When the florets begin to show a golden brown edge and become soft, remove from oven. NOTES Use parchment paper for softer cauliflower, aluminum foil for crispier.