Oreo Poke Cake

Oreo Poke Cake 1 box chocolate cake mix Plus ingredients to make cake 2 4 oz. packages of Instant Oreo pudding 4 c. 2 % milk 1 Container Cool Whip 1 c. Crushed Oreo Cookies Make cake mix according to directions and bake in a greased 9×13 pan. When cake is done, immediately poke holes over the cake using the end of a wooden spoon in about 1 in. intervals. Let cake cool while you prepare pudding mixture. In a medium size bowl whisk together milk and pudding mix. Make sure to whisk out all of the lumps. Let the pudding mixture sit for about 2 minutes. You want it somewhat thickened but not set like pudding. Pour pudding mixture over warm cake. Allow the cake to cool for a few minutes. Put in the fridge to set up which takes about an hour. When cake is set spread Cool Whip over top and sprinkle with crushed Oreo cookies. If you don’t plan on eating all the cake just sprinkle Oreos on what you will eat or they get soggy.