Kit Kat Kake

Kit Kat Kake
Kit Kat Kake

Popular Posts

  • Chicken Fried Steak
    Chicken Fried Steak 2 large eggs, beaten 1 teaspoon salt ½ teaspoon garlic powder ¼ cup milk 1 ½ pounds beef steak, about 1/2″ thick, tende...
  • SLOW COOKER BEEF TIPS OVER RICE
    SLOW COOKER BEEF TIPS OVER RICE 1.5-2 lbs. stew meat 1 (10.75-oz.) can cream of mushroom soup 1 (0.87-oz.) packet brown gravy mix ½ cup wat...
  • Shrimp and Crabmeat Etouffee
    Shrimp and Crabmeat Etouffee 2 onions, chopped 2 stalks celery, chopped 1 teaspoon olive oil 1/4 teaspoon Granulated Garlic 2 1/2 cup chick...
  • BEEF BISCUIT BAKE
    BEEF BISCUIT BAKE 1 pound ground beef 1 can (16 ounces) kidney beans, rinsed and drained 1 can (15-1/4 ounces) whole kernel corn, drained ...
  • Amish Cashew Crunch
    Amish Cashew Crunch 2 cups cashew halves 2 sticks unsalted butter 1 cup white sugar 1 tablespoon light corn syrup 1 teaspoon vanilla extrac...
  • HOMEMADE APPLE PIE SPICE
    HOMEMADE APPLE PIE SPICE 4 tablespoons ground cinnamon 1 teaspoon all spice 1 teaspoons nutmeg 1/2 teaspoon ground ginger Mix all the spi...
  • Cajun Crawfish Pie
    Cajun Crawfish Pie 2 unbaked pie crusts 1/2 stick butter 1 small onion, chopped fine 2 ribs celery, chopped fine 1/2 red bell pepper, chopp...
  • Quick Chicken Quesadillas
    Quick Chicken Quesadillas 3 oz refrigerated cooked Southwest-flavor chicken breast strips 1/2 cup Old El Paso™ Thick ‘n Chunky salsa 1 pack...
  • 7 Things You Should NEVER Store In Frig
    7 Things You Should NEVER Store In Frig did you know that refrigeration can actually cause certain foods to spoil faster? It's true. ...
  • Nacho Casserole
    Nacho Casserole 1 lb. lean ground beef 1 1/2 cups water 1 (14.5-oz.) can diced tomatoes with mild green chiles, undrained 1 (11-oz.) can Wh...

Thursday, September 26, 2019

Cucumbers with a BANG!

Cucumbers with a BANG! Baby cucumber Lemon juice Olive oil Salt and pepper Chile powder Chop a baby cucumber and add lemon juice, olive oil, salt and pepper and chile powder on top
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)