Tuesday, September 17, 2019
Crock Pot Cheesy Chicken Red Beans and Rice
Crock Pot Cheesy Chicken Red Beans and Rice
2 large chicken breasts, boneless, skinless
1 onion, large, chopped
4 slices Three Alarm Cheese, cut thick (from Sam's Club®) or use your favorite cheese
1 10 oz can cream of mushroom soup
12 oz box Zatarain's Red Beans and Rice®
32 oz chicken broth
Salt and pepper to taste
Spray a 6 quart crock pot with non stick spray and turn to high.
Add onions to bottom of crock pot.
Place chicken breasts on top of onions.
Season with salt and pepper.
Add cheese to the top of chicken and then spoon soup on top to cover.
Next, add red beans and rice and chicken broth.
Cover and cook for 6-8 hours on high, 10-12 hours on low.
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