Cajun Cabbage

Cajun Cabbage 1 lb ground beef 1/2 yellow onion (chopped) 1 red bell pepper (or whichever color you like) 8 oz can of tomato sauce Normal sized can of either rotel, or diced tomatoes 1/2 cup of white long grain raw rice 1/2 tsp oregano 1/2 tsp basil 1/2 tsp minced, or powdered garlic Salt and pepper to taste 1/2 head of chopped cabbage Brown ground beef with onion and bell pepper(I cut my onion and bell pepper in food processor, but you can chop if you like larger pieces). Add everything EXCEPT chopped cabbage and mix well. Pour into 9x13 baking dish. Top with chopped cabbage and bake at 375 for 1 hour.