Tuna Pasta Salad

Tuna Pasta Salad 1 1/2 cup pasta 1 cup sliced mini cherry tomatoes 1 avocado pitted and sliced 1 cup black olives pitted and sliced 1 cup feta cheese crumbled 2 4 ounces canned Tuna drained fresh basil leaves 2 tablespoons olive oil salt and pepper Boil pasta per box directions, drain and let it cool. In a large bowl, mix pasta with the rest of the ingredients, except tuna. Season with salt and pepper as needed. Add in drained tuna chunks and gently mix in. Decorate with fresh basil leaves.