Friday, December 14, 2018
WHITE CHOCOLATE PEANUT HOLIDAY HAYSTACKS
WHITE CHOCOLATE PEANUT HOLIDAY HAYSTACKS
2 cups white chocolate chips (I use Ghirardelli)
1 cup salted peanuts
3-4 cups cooked chow mein noodles
Christmas sprinkles
Melt chocolate in large microwavable bowl according to bag instructions. Add peanuts and chow mein noodles. Drop by rounded spoonfuls on to wax paper. Shake on sprinkles and allow to cool for several hours before removing from the wax paper.
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