Wednesday, March 14, 2018
Slow Cooker Pork Chops & Rice
Slow Cooker Pork Chops & Rice
1 tsp extra virgin olive oil
1 lb boneless center cut pork chops
2 tsp salt
2 tsp pepper
2 tsp garlic powder
1 tsp chili powder
1 1/2 cups brown rice
3 cups chicken stock, divided
1 french option soup mix packet
Heat oil in a large skillet over medium heat
Season pork chops with salt, pepper, garlic powder & chili powder on both sides
Sear the pork chops in the hot pan on each side until nicely browned, about 3-4 minutes per side
Add rice into the slow cooker
In a bowl or large measuring cup combine chicken stock and french onion soup packet until well combined
Pour half of the mixture over the rice and stir to combine
Place seared pork chops over rice
Pour remaining soup mix over pork chops
Cook on low for 5-6 hours or on high for 2-3 hours, or until pork is tender and most of the liquid is gone
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