Cowboy Beans

Cowboy Beans 2 - 15.8 oz cans great northern beans 1/4 lb cooked bacon, crumbles 1/2 cup BBQ sauce 1/2 cup ketchup 2 tbsp brown sugar 2 tbsp. honey 2 tbsp. yellow mustard 1 tbsp. onion powder 1 tbsp. garlic powder 1 tbsp chili powder 1 tbsp. Worcestershire sauce 1 tsp apple cider vinegar In a large saucepan or dutch oven combine all the ingredients Bring to a boil Reduce and simmer for 45 minutes to 1 hour, or until beans are tender and sauce is thick