Monday, June 8, 2015
3 INGREDIENT CHICKEN
3 INGREDIENT CHICKEN
1) CHICKEN
2) PACKET DRY ITALIAN SEASONING MIX
3) 1/2 CUP BROWN SUGAR
MIX THE ITALIAN SEASONING PACKET AND THE BROWN SUGAR
COAT CHICKEN ON ALL SIDES
LINE PAN IN FOIL BECAUSE THE DRESSING/SUGAR WILL CARAMELIZE
BAKE AT 350 DEGREES UNTIL IT'S GOLDEN BROWN
25 MINUTES ON EACH SIDE.
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