Tuesday, June 30, 2015
CONEY SAUCE for HOT DOGS
CONEY SAUCE for HOT DOGS
1 1/4 Lbs Hamburger
1 Large Onion
1/2 C. Sugar
1/2 C. Chili Powder
1/2 C. Ketchup
1 1/2 C. Water
Chop Onion
Mix Hamburger & Onion in skillet
Brown Hamburger & Onion until Hamburger is done.
Drain.
Put mixture back in skillet and add remaining ingredients.
Simmer 1 hour, stirring occasionally.
Serve on Hot Dogs.
Can be frozen until ready to use.
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