Bacon Wrapped Potatoes

Bacon Wrapped Potatoes 4-6 potatoes, cut into wedges 4-6 pieces of bacon flour garlic powder salt and pepper Preheat the oven to 400 degrees. Mix the flour and seasonings in a large bowl. Add the potatoes and toss to coat the wedges. Wrap with the bacon and place on a baking sheet. Bake for 20-30 minutes or until the bacon is good and crispy and the potatoes are golden brown.