Monday, March 30, 2015
PIZZA MEATBALLS
PIZZA MEATBALLS
1 1/2 lbs. lean ground beef
2 Tb minced onion
1 cup cracker crumbs
1 egg
1/2 tsp. oregano
1/2 tsp. garlic salt
1 (10-12 oz.) mozzarella cheese (about 1 1/2 cups)
1 (10 1/2 oz.) can pizza sauce
Cube cheese, set aside.
Mix first 6 ingredients.
Shape into meatballs, stuff cube of cheese in middle of meatballs.
Bake in oven for 30-40 minutes at 375'F.
Drain grease. Pour pizza sauce over meatballs.
Bake 15-20 minutes longer.
Sprinkle with grated cheese and bake 5 more minutes.
To serve, place meatballs on pasta of choice accompanied by some garlic bread.
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