Garlic lime shrimp

Garlic lime shrimp 2 tablespoons of unsalted butter 2 lbs of peeled shrimp 1 lime 1/4 tsp paprika sea salt, pepper, onion powder, garlic powder, and a ginger 3 large mashed cloves of garlic Peel, rinse, and pat dry your shrimp Heat butter and garlic in a skillet. Saute until golden brown. Mix together the spices in a bowl and coat the shrimp. Add shrimp to the skillet and cook for 3-5 minutes or until shrimp is slightly seared a golden brown and liquid is mostly gone.