Monday, May 18, 2020
SAUSAGE EGG AND CHEESE CROISSANT WITH MAPLE DIJON SAUCE
SAUSAGE EGG AND CHEESE CROISSANT WITH MAPLE DIJON SAUCE
1/4 cup dijon mustard
1/4 cup whole grain mustard
1/2 cup maple syrup
In a small bowl, whisk together the dijon, whole grain mustard and maple syrup. Store in an airtight container in the refrigerator until ready to use.
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